About Safe Food Handler Miami
Safefoodhandler Inc, was founded to help food businesses meet and exceed the required state Food Safety Health Guidelines.
We are certified by the National Registry of Food Safety Professionals, providing food safety manager certification and training classes that satisfy the state mandated requirements for food service workers.
We are committed to the health and safety of the food industry and its patrons.
Roberto Samudio
Robert Samudio, Lead Auditor and Trainer Certified 25 years and more experience in the areas of management, Food Safety, Sanitation, Management System development, Quality Assurance, Quality Control, and other key positions in various industry sectors, FMS AUDITOR / LEAD AUDITOR BASED ON ISO 22000:2018 FSS 22000 V5.0.
Robert Samudio is our founder and president of Safefoodhandler, Inc. He graduated in Hospitality Management at Florida International University. He is an approved food safety trainer, food safety consultant and quality assurance and Lead Auditor.
Robert is a member of FSPCA, HACCP Alliance, SQF, NEHA, SERVSAFE, the National Registry of Food Safety Professionals, ANSI. Robert also assisted over a various company with the implementation and Food Safety companies operate within multiple industry sectors including food manufacturing, distribution, supply, packaging to of their own effective systems.
Robert can conduct audits ant training it at your site to save on travel expenses. We can help you ensure that your company is compliant with FSMA / FDA/ USDA and HACCP regulations. Safefoodhandler work with small and large companies in developing and maintaining their compliance and programs. Approaching and treating each audit or training as a unique situation and applying our knowledge and experience specifically to fit that situation, and more importantly, that organization.
+25
Years
+2000
Clients
+1500
Courses
+25000
Certificates
Our Specialized Services
SQF Documentation & Implementation
As certified GSFI consultants and SQF auditors, we develop comprehensive SQF documentation packages tailored to your operation. From gap assessments to certification readiness, we guide food businesses through the complete SQF implementation process, ensuring compliance with global food safety standards.
HACCP Plan Development
We create customized HACCP plans specific to your products and processes. Our certified HACCP Alliance trainers conduct hazard analysis, establish critical control points, and develop monitoring procedures that meet FDA, USDA, and international regulatory requirements.
Qualifications
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Florida International University Bachelor of Science Hospitality Management
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Broward Community College Associate of Science Hotel and Motel Management
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Certified FSMS Auditor/Lead Auditor based on ISO 22000 & FSSC 22000 V5.0 Kelmac Group
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Certified HAZWOPER/HAZMAT Train the Trainer New Environment Inc. 2019
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Broward Community College Associate of Science Restaurant Management
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PCQI Preventive Controls for Human Food FSPCA ALLIANCE-IFSH-IFPTI-AFDO 2022
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Certified SQF Trainer 2014 - Certified SQF Internal Auditor for Processors Training
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AIB International Certified Food Safety and Quality Update, Food Defense Coordinator
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Certified Trainer for HACCP 2011 International HACCP Alliance- Certified ISO 9001
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Certified Foreign Supplier Verification Programs FSPCA ALLIANCE-IFSH-IFPTI-AFDO
Our Clients
More restaurants that trust us for Food Safety Compliance
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Dr Limon
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Baoli MIami
Our Experience You Could Count On
We carry credentials for GSFI consultants and auditor under SQF, and FSSC 22000 along with HACCP and PCQI certifications.
