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This service is not available, please contact for more information.
Food Safety Certificate for Managers
Training, Exams and Educational Materials for Food Service Managers
195 US dollars
$195
Service Description
The National Registry if Food Safety Professionals and accredited by the American National Standards Institute (ANSI), The Food Safety Manager Certification Examination (FSMCE) is accredited under exam standards set by the Conference of Food Protection (CFP). If your order or service is not ready at the schedule time, please call or message us to confirm.
Upcoming Sessions
Contact Details
16375 NE 18th Ave suite 311, North Miami Beach, FL 33162, USA
(305) 937-2273
contact@safefoodhandler.org
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